Spring salad with asparagus, and spring “greens”.

Myfrenchkitchen

*NB: I can’t seem to resolve the email problem. It lies with Feedburner and for the life of me, I can’t reach them to get any help. So I have decided to cancel the Feedburner feeds and move over to WordPress email notification and feeds. If you are interested in still receiving email updates from Myfrenchkitchen, subscribe to the WordPress email button top right in my sidebar. You don’t need to have an account with WordPress. I will still leave the Feedburner update running for a while and then deactivate it completely. I apologize for the inconvenience, but hope you will still feel up to joining me for the ride.

Spring is a month of greens. From sprouting to adult leaf and branch. From bud to flower. From seed to fruit. It bursts with health and it begs for salads. Green asparagus is at its peak at the moment…

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